New Restaurant Opening this Weekend in Newton

A new restaurant at The Street in Chestnut Hill will take the traditional bar and grill to new heights. 

Del Frisco's Grille opens on Saturday, Nov. 30 in Newton. The group behind Del Frisco's Double Eagle Steakhouse at Liberty Wharf will run the restaurant. 

“We are excited to extend our warm, genuine hospitality to our friends in Chestnut Hill and welcome them to Del Frisco’s Grille," said Mark Mednansky, CEO of Del Frisco’s Restaurant Group. "This is a modern American bar and grill and truly the best place in town to come in with friends for a great glass of wine and a steak or to unwind with a local beer and a delicious flatbread.”

Executive Chef Layne Coppell, previously of Legal Sea Foods, will feature local favorites like the Berkshire Pork Meatballs and East Coast Fish Tacos, alongside new Del Frisco’s Grille classics that are easy to share with friends: Wood Oven-Baked Flatbreads, Cheesesteak Egg Rolls, and Ahi Tacos, according to an announcement from the restaurant.

Other menu items include a selection of prime steaks, hearty salads, formidable sandwiches and chef-inspired entrees. Brunch at the Grille will include a Red Velvet Belgian Waffle and Chicken Fried Steak & Eggs with Chorizo Gravy. Diners can choose from 350 wines.

Del Frisco’s Grille is located at 33 Boylston Street at The Street Chestnut Hill. The restaurant will serve lunch daily, Monday–Friday from 11 a.m. to 4 p.m. and dinner nightly, Monday–Friday 4 p.m.–11 p.m.; Saturday, 3 p.m.–11 p.m. and Sunday 3 p.m.–10 p.m. Brunch will be served Saturday and Sunday from 11 a.m.–3 p.m.

For more information, visit Del Frisco’s Grille online at www.delfriscosgrille.com, or on Facebook at facebook.com/DFGrilleChestnutHill.