Sycamore Restaurant Open in Newton Centre
After months of anticipation by eager diners, Sycamore in Newton Centre has quietly opened.
Teasing its potential patrons with pictures of décor, food and drink on Twitter and Facebook, David Punch’s new restaurant Sycamore is now serving dinner Sunday – Thursday from 5 p.m. – 10 p.m. and Friday and Saturday from 5 p.m. – 10:30 p.m. Cocktails and “small bites” are served until midnight every night. Their menu includes starters such as Vermont rabbit terrine (pickled scarlet turnips, pumpkin-quince marmalade), main dishes including black sea bass (crispy potatoes, artichokes, garlic confit, herb puree) and "le steak frites" (grilled top steak, aioli, red wine jus, marrow herb butter) and desserts like warm buttermilk beignets (apple cider caramel, burnt cinnamon anglaise). Food blogger Lin of Beantown Eats said via Twitter that …
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Alex M
1:12 am on Sunday, December 23, 2012
I was eagerly awaiting Sycamore's opening. I know people who interviewed for positions there. Manager didn't even have common courtesy to notify them that positions were filled with other applicants. If management treats potential employees that poorly, they won't get the chance to earn any of my business. I will be dining elsewhere. Many other good choices in Newton with professionalism in the … more ›